Recipes

Zinfandel According to Nalle

Nalle Winery is honored to have received a 94 point rating from Wine Spectator. Check out their article on our family and review linked below, or click here for our 2019 Dry Creek Valley Zinfandel. [button link="https://www.nallewinery.com/join-the-club/"...

Wine Grape Harvesting – When and How

In a nutshell harvest looks something like the following although it is my highly simplified version: Starting in August sometime, we begin brix sampling, which means we go through specific blocks of grapes to assess their sugar level. For example, we like to pick our...

Dry Farming and Drought

Simply put, dry farming means no use of irrigation water, and relying solely on natural precipitation. This is an old-fashioned, labor-intensive way of farming. In Dry Creek Valley, this method has traditionally depended on the Mediterranean climate here in Sonoma,...

Not Your Average Chicken Salad

Not Your Average Chicken Salad

Ditch the celery and mayonnaise for a delicious next-level chicken salad that will have your guests asking for seconds. The dish offers a wonderful combination of fresh crisp mustard greens and pine nuts for the base of the salad, topped with lightly toasted bread...


“For those who appreciate and love wonderfully crafted wines, Nalle is a must. It is the definition of a small family owned winery that produces some amazing wines.”

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